My projects turned out okay (corned beef) and bad (all sausages), and by then end of the month my everyday cooking had become over-seasoned and repetitious.
Hopefully April is better - but I don't think I'll be doing much cooking.
Showing posts with label latkes. Show all posts
Showing posts with label latkes. Show all posts
Thursday, March 31, 2011
March Postmortem
Labels:
corned beef,
latkes,
onion jam,
pastrami,
pizza,
sausage,
soda bread,
sopa,
white bread
Monday, February 7, 2011
January Postmortum
I told myself I wasn't going to post anymore - there's enough to do around here; but I keep losing track of what I've worked on.
A lot's happened since the beginning of 2011 - our stove broke completely, turning into a fire hazard; so that lead to a week of microwave/toaster oven cooking, and an unexpected cost.
The winter CSA is always a challenge - rutabaga are only one of two vegetables I really don't enjoy, spaghetti squash being the other. I'm not giving up on either, there's got to be a way to make them better.
I'm just going to list what I can remember cooking and fill in as I go.
A lot's happened since the beginning of 2011 - our stove broke completely, turning into a fire hazard; so that lead to a week of microwave/toaster oven cooking, and an unexpected cost.
The winter CSA is always a challenge - rutabaga are only one of two vegetables I really don't enjoy, spaghetti squash being the other. I'm not giving up on either, there's got to be a way to make them better.
I'm just going to list what I can remember cooking and fill in as I go.
Labels:
beet sausage,
carrots,
chickpeas,
curry,
duck fat,
duck stock,
gnocchi,
Ham,
latkes,
lavash,
pork cheek confit,
ravoli
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